A Bay Area grocery store will be the first to sell cultivated meat—but you only have a limited time to try it
Berkeley Bowl West will sell Mission Barns’s cultured pork meatballs for one day only; it’ll also have a series of in-store tastings.
If you’ve been eager to try cultivated meat—meat grown from cells, without the need to raise an entire animal—your options, so far, have been limited. The innovation has only appeared on a handful of restaurant menus since its approval by the U.S. Food and Drug Administration (FDA)
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